This weekend I had a lot of carbs (last night we had speg and meatballs with friends) so I decided I wanted a fresh salad for lunch. I copied one of my favorite salads from crisp and added tuna and a little avocado and soy dressing.
For dinner we had, shocker, more Mexican food! I had a chicken tostada made with grilled chicken. I love when Matt toasts me a corn tortilla on the grill, no frying involved!
I also had a lot of fruit today.. A banana after lunch, an apple for a snack and a pear after dinner I have become obsessed with fruit!
Isn't it so funny, I am obsessed with fruit now too! Love that I crave that for a snack!
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